The installation of environmental monitoring and control systems aims to ensure the environmental conditions on poultry farms at optimal levels, providing comfort and best welfare conditions to the broilers, minimizing health risks and maximizing productivity.
Alarm and control systems for monitored environmental parameters allows automation or accelerated responses to the occurrence of undesirable variations in defined critical parameters.

The detection of critical variations in temperature (heat/cold), gas concentrations (CO2, NH3, etc.) or relative humidity (RH), activate automatic ventilation systems, window opening and other automated procedures, or human interventions, necessary to ensure the environmental stabilization of the facilities.

Optimizing environmental conditions for animal housing allows productivity gains by maximizing growth rates and reducing mortality and health risks.